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Roasted Green Beans Mushrooms

Print Recipe
Prep Time 10 minutes
Cook Time 22 minutes
Total Time 32 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 1 pound fresh green beans trimmed
  • 8 ounces baby bella mushrooms quartered
  • 3 tablespoons olive oil
  • 4 cloves garlic minced
  • 1 teaspoon sea salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried thyme

Method
 

  1. Preheat your oven to 425°F and line a large baking sheet with parchment paper.
  2. In a large bowl, toss the green beans and mushrooms with olive oil, minced garlic, salt, pepper, and thyme until everything is evenly coated.
  3. Spread the vegetables in a single layer on the prepared baking sheet, making sure not to overcrowd them.
  4. Roast for 20-22 minutes, stirring halfway through, until the green beans are tender with crispy tips and the mushrooms are golden brown.
  5. Remove from the oven and serve immediately while hot and crispy.