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Rich Peanut Butter Pie on a plate

Rich Peanut Butter Pie

Prep Time 20 minutes
Total Time 4 hours 20 minutes
Servings: 10 servings

Ingredients
  

  • 24 Oreo cookies crushed into fine crumbs
  • 5 tablespoons butter melted
  • 8 oz cream cheese softened to room temperature
  • 1 cup creamy peanut butter
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 8 oz Cool Whip thawed and divided
  • 1/4 cup heavy cream
  • 1/2 cup mini chocolate chips
  • 1/4 cup chopped peanuts for garnish

Method
 

  1. Mix Oreo crumbs and butter to moisten evenly; press firmly into bottom and sides of 9-inch pie pan.
  2. Refrigerate crust while preparing filling.
  3. Beat cream cheese in large bowl about 2 minutes until smooth and fluffy.
  4. Beat in peanut butter, sugar, vanilla, and cream until combined and creamy.
  5. Gently fold in 6 oz Cool Whip until light and fluffy.
  6. Fold in chocolate chips.
  7. Spread filling evenly in crust; smooth top.
  8. Spread remaining 2 oz Cool Whip over pie; sprinkle with peanuts.
  9. Refrigerate at least 4 hours or overnight until firm before slicing and serving.