Go Back
Reese's Stuffed Cheesecake

Reese's Stuffed Cheesecake

Print Recipe Pin Recipe
Prep Time 30 minutes
Cook Time 1 hour 5 minutes
Total Time 1 hour 35 minutes
Servings: 12 slices
Ingredients Method Notes

Ingredients
  

  • 2 cups graham cracker crumbs
  • 5 tbsp butter melted
  • 24 oz cream cheese softened
  • 1 cup sugar
  • 1/2 cup creamy peanut butter
  • 3 large eggs
  • 12 Reese's cups whole

Method
 

  1. Preheat oven to 325 degrees F; foil-wrap springform pan.
  2. Press graham crumbs and butter into pan for crust.
  3. Beat cream cheese, sugar, and peanut butter smooth; add eggs individually.
  4. Pour half the batter over crust; layer whole Reese’s cups, then remaining batter.
  5. Bake 60 to 70 minutes until center just sets; cool slowly with oven door cracked.
  6. Chill at least 4 hours before slicing to reveal layer.

Notes

Press the whole cups gently into the batter so they stay centered.