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Reese's Peanut Butter Cheesecake Dip

Print Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings
Ingredients Method Notes

Ingredients
  

  • 8 oz cream cheese softened
  • 3/4 cup creamy peanut butter
  • 1 cup powdered sugar
  • 1 cup whipped topping
  • 1 tsp vanilla extract
  • 8 mini Reese's cups chopped

Method
 

  1. Beat cream cheese, peanut butter, powdered sugar, and vanilla smooth and fluffy.
  2. Gently fold in whipped topping.
  3. Stir in half the chopped mini Reese’s.
  4. Spread dip in serving bowl; top with remaining Reese’s.
  5. Chill at least 30 minutes to firm.
  6. Serve with graham crackers, pretzels, and apple slices for dipping.

Notes

A little drizzle of melted chocolate on top makes it look extra fancy.