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a cookies-and-peanut-butter cheesecake topped with chopped sandwich cookies and candy in a wide horizontal shot, on a white cake stand with a slice removed, natural light, shallow depth of field, landscape orientation

Reese's Oreo Cheesecake

A cookie crust cheesecake that is very creamy and contains a lot of crushed Oreos and chopped Reese's pieces.
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Prep Time 25 minutes
Cook Time 1 hour
Total Time 1 hour 25 minutes
Servings: 12 slices
Ingredients Method Notes

Ingredients
  

  • 24 chocolate sandwich cookies crushed
  • 5 tbsp butter melted
  • 24 oz cream cheese softened
  • 3/4 cup creamy peanut butter
  • 1 cup sugar
  • 3 large eggs
  • 8 Oreos chopped

Method
 

  1. Preheat the oven to 325 degrees F and wrap a springform pan in foil.
  2. Press the cookie crumbs and butter into the pan to form the crust.
  3. Beat the cream cheese, peanut butter, and sugar until smooth, then add the eggs one at a time.
  4. Fold in the chopped Oreos and pour the batter over the crust.
  5. Bake 55 to 65 minutes until just set, then cool slowly with the oven door cracked.
  6. Chill at least 4 hours, then top with chopped Reese's and extra Oreo crumbs before serving.

Notes

Save a few whole cookies to stand up around the edge for a fun finish.