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Ranch Slow Cooker Dump Pork Chops

This is seriously the easiest weeknight dinner ever, mama! Just toss everything in your slow cooker before you head out for the day, and come home to tender, flavorful pork chops that'll have your family asking for seconds. The ranch seasoning does all the work for you!
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 6 boneless pork chops about 1-inch thick
  • 1 packet 1 oz dry ranch seasoning mix
  • 1 can 10.5 oz cream of chicken soup
  • 4 tablespoons butter cut into pats
  • 1/2 cup chicken broth

Method
 

  1. Spray your slow cooker with cooking spray and place pork chops in the bottom.
  2. Sprinkle the ranch seasoning mix evenly over the pork chops.
  3. Pour the cream of chicken soup and chicken broth over the top, then place butter pats on top.
  4. Cover and cook on low for 6-7 hours or high for 3-4 hours, until pork chops are tender.
  5. Serve with rice, mashed potatoes, or egg noodles to soak up the delicious ranch gravy!