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Rainbow Fruit Dipping Plate

This is not really cooking and that is the whole point. Kids can make this entirely on their own and they will eat way more fruit when it is arranged in a rainbow and comes with a creamy yogurt dip. It works as a snack, a side, or a light finisher after dinner.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 1 cup strawberries hulled and halved
  • 1 cup mandarin orange segments
  • 1 cup pineapple chunks
  • 1 cup green grapes
  • 1 cup blueberries
  • 1 cup red grapes
  • 1 cup vanilla Greek yogurt
  • 2 tablespoons honey
  • 1/2 teaspoon vanilla extract

Method
 

  1. Stir together Greek yogurt, honey, and vanilla extract in a small bowl to make the dipping sauce.
  2. Arrange the fruit in rainbow order on a large plate or cutting board: strawberries, oranges, pineapple, green grapes, blueberries, and red grapes.
  3. Place the yogurt dip in a small bowl in the center or on the side.
  4. Serve immediately or refrigerate covered for up to one hour before serving.