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Rainbow Fruit Dipping Plate on a plate

Rainbow Fruit Dipping Plate

Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 1 cup strawberries hulled and halved
  • 1 cup mandarin orange segments
  • 1 cup pineapple chunks
  • 1 cup green grapes
  • 1 cup blueberries
  • 1 cup red grapes
  • 1 cup vanilla Greek yogurt
  • 2 tablespoons honey
  • 1/2 teaspoon vanilla extract

Method
 

  1. Stir together Greek yogurt, honey, and vanilla extract in a small bowl to make the dipping sauce.
  2. Arrange the fruit in rainbow order on a large plate or cutting board: strawberries, oranges, pineapple, green grapes, blueberries, and red grapes.
  3. Place the yogurt dip in a small bowl in the center or on the side.
  4. Serve immediately or refrigerate covered for up to one hour before serving.