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Pumpkin Spice Cheesecake on a plate

Pumpkin Spice Cinnamon Roll Cheesecake

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Prep Time 25 minutes
Cook Time 1 hour 5 minutes
Total Time 1 hour 30 minutes
Servings: 12 slices
Ingredients Method Notes

Ingredients
  

  • 2 cups graham cracker crumbs
  • 6 tbsp butter melted
  • 24 oz cream cheese softened
  • 1 cup sugar
  • 3 eggs
  • 3/4 cup pumpkin puree
  • 2 tsp pumpkin pie spice
  • 1 tbsp cinnamon
  • 1/3 cup brown sugar

Method
 

  1. Preheat oven to 325°F. Press buttered graham crumbs into springform pan.
  2. Beat cream cheese and sugar creamy; beat in eggs individually.
  3. Mix in pumpkin puree and pumpkin pie spice until smooth.
  4. Mix cinnamon and brown sugar; swirl through batter.
  5. Pour into crust; bake 65 minutes until edges set.
  6. Cool fully; chill overnight before slicing.

Notes

Top with a dollop of whipped cream and an extra dusting of cinnamon.