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Prosciutto wrapped asparagus

Prosciutto-Wrapped Asparagus

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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 6 servings
Ingredients Method Notes

Ingredients
  

  • 1 lb asparagus trimmed
  • 6 slices prosciutto halved lengthwise
  • 1 tbsp olive oil
  • black pepper to taste
  • 1 tbsp grated Parmesan

Method
 

  1. Preheat oven to 400°F; parchment-line baking sheet.
  2. Toss asparagus with olive oil and black pepper; divide into 12 even bundles.
  3. Wrap each bundle with one of 12 prosciutto strips.
  4. Arrange bundles in single layer on baking sheet.
  5. Roast 12 to 15 minutes until asparagus is tender and prosciutto crisp.
  6. Sprinkle Parmesan; serve warm.

Notes

Skip the salt since the prosciutto brings plenty on its own.