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roasted asparagus spears wrapped in crisp prosciutto arranged in a neat row in a wide horizontal shot, on a long white platter over a wooden table, natural light, shallow depth of field, landscape orientation

Prosciutto-Wrapped Asparagus

Prosciutto-wrapped roasted asparagus spears.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 1 lb asparagus trimmed
  • 6 slices prosciutto halved lengthwise
  • 1 tbsp olive oil
  • black pepper to taste

Method
 

  1. Preheat oven to 400 degrees and line a baking sheet.
  2. Wrap each asparagus spear in a strip of prosciutto.
  3. Arrange on the sheet, drizzle with olive oil, and grind on pepper.
  4. Roast 12 to 15 minutes until the prosciutto crisps.
  5. Serve warm or at room temperature.