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swirls of creamy yellow pineapple soft serve in a bowl topped with a pineapple wedge, shown in a wide horizontal shot on a sunny table with fresh pineapple nearby, natural light, shallow depth of field, landscape orientation

Pineapple Whip

A frozen and creamy pineapple whip made from only three ingredients.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Ingredients Method Notes

Ingredients
  

  • 4 cups frozen pineapple chunks
  • 1/2 cup coconut milk
  • 2 tbsp honey

Method
 

  1. Add the frozen pineapple, coconut milk, and honey to a blender or food processor.
  2. Blend, stopping to scrape down the sides, until thick and creamy like soft serve.
  3. Add a splash more coconut milk only if needed to keep it blending.
  4. Scoop into bowls and serve immediately for the softest texture.

Notes

Freeze leftovers and let them soften slightly before scooping again.