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pimento cheese tea sandwiches cut into triangles showing the creamy orange filling, arranged on a vintage floral plate, in a wide horizontal shot, bright natural light, shallow depth of field, landscape orientation

Pimento Cheese Tea Sandwiches

Pimento cheese is soft and creamy and is spread onto white bread that is sliced into little tea finger sandwiches.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 12 sandwiches
Ingredients Method Notes

Ingredients
  

  • 8 oz sharp cheddar shredded
  • 4 oz cream cheese softened
  • 0.33 cup mayonnaise
  • 4 oz diced pimentos drained
  • 0.25 tsp garlic powder
  • 0.25 tsp cayenne
  • 8 slices white sandwich bread

Method
 

  1. Mix the cheddar, cream cheese, mayonnaise, pimentos, garlic powder, and cayenne until creamy.
  2. Spread the pimento cheese over half the bread slices and top with the rest.
  3. Trim the crusts with a sharp knife.
  4. Cut each sandwich into triangles or fingers and arrange on a platter.

Notes

Make the pimento cheese a day ahead for even better flavor.