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Peppermint Bark Fudge

Print Recipe
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 24 pieces
Ingredients Method

Ingredients
  

  • 3 cups semisweet chocolate chips
  • 14 oz sweetened condensed milk
  • 1 cup white chocolate chips
  • 0.5 cup crushed peppermint candy
  • 1 tsp peppermint extract
  • 0.25 tsp salt

Method
 

  1. Line an 8x8 pan with parchment.
  2. Melt the semisweet chips with the condensed milk, peppermint extract, and salt until smooth.
  3. Spread the chocolate fudge into the pan.
  4. Melt the white chocolate and drizzle it over the top, swirling lightly.
  5. Sprinkle with crushed peppermint and press it in gently.
  6. Chill at least 2 hours, then cut into squares.