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Pear Cottage Cheese Toast

Print Recipe
Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Servings: 2 servings
Ingredients Method

Ingredients
  

  • 2 slices whole grain bread
  • 1 cup cottage cheese
  • 1 large ripe pear thinly sliced
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon pure vanilla extract
  • 2 tablespoons chopped walnuts
  • Pinch of sea salt

Method
 

  1. Toast the bread slices until deeply golden and crispy.
  2. In a small bowl, mix the cottage cheese with vanilla extract and a pinch of sea salt.
  3. Spread the cottage cheese mixture evenly over each slice of toasted bread.
  4. Arrange the pear slices on top of the cottage cheese.
  5. Sprinkle with cinnamon and chopped walnuts before serving immediately.