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Peanut Butter Chia Vegan Brownies

Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 16 brownies
Ingredients Method Notes

Ingredients
  

  • 1 tbsp chia seeds
  • 3 tbsp water for chia egg
  • 3/4 cup peanut butter
  • 1/2 cup cocoa powder
  • 3/4 cup sugar
  • 3/4 cup flour
  • 1/2 cup plant milk
  • 1 tsp vanilla

Method
 

  1. Mix chia seeds and water; stand 10 minutes until gelled.
  2. Preheat oven to 350F; parchment-line 8x8 pan.
  3. Whisk peanut butter, sugar, plant milk, vanilla, and chia gel smooth.
  4. Fold in cocoa and flour just until combined; spread in pan.
  5. Bake 28 to 30 minutes until center sets.
  6. Cool fully; chill briefly before slicing.

Notes

Let the chia egg fully gel so the brownies hold together.