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PB&J Sushi Rolls

Print Recipe
Servings: 4 rolls
Ingredients Method Notes

Ingredients
  

  • 4 slices of bread
  • 1/4 cup peanut butter
  • 1/4 cup jelly or jam
  • 1 banana optional for extra fun

Method
 

  1. Flatten bread evenly on a flat surface with a rolling pin.
  2. Spread each slice thinly with peanut butter.
  3. Top with a layer of jelly or jam.
  4. If using banana, cut lengthwise into four strips; put one along each bread edge.
  5. Roll tightly from banana edge, if using.
  6. Cut into 1-inch pieces with a sharp knife.
  7. Arrange on a plate; serve immediately.

Notes

You can mix and match different types of nut butter and jam to suit your kids' preferences. Try adding thinly sliced strawberries or apples for a fruity twist. These rolls are a great way to make lunchtime more exciting and fun!