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Party Deviled Eggs with Pimento

Pimento cheese in deviled eggs is a Southern double classic that somehow doesn't get enough attention. It makes the filling extra creamy and a little sharp, and the little red pimento pieces in the mix look gorgeous. Bring these to any party and people will ask for the recipe before the night is ove
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 servings
Ingredients Method

Ingredients
  

  • 12 large eggs hard-boiled and peeled
  • 1/4 cup pimento cheese spread
  • 2 tablespoons mayonnaise
  • 1 teaspoon yellow mustard
  • 1/4 teaspoon hot sauce
  • 1/4 teaspoon salt
  • diced pimentos and paprika for garnish

Method
 

  1. Halve eggs and remove yolks to a bowl.
  2. Mash yolks and mix in pimento cheese spread, mayonnaise, mustard, hot sauce, and salt until smooth.
  3. Fill egg whites with the mixture.
  4. Garnish each with a small piece of diced pimento and a dusting of paprika.
  5. Chill until ready to serve.