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soft golden garlic knots brushed with butter and dusted with parmesan and parsley in a wide horizontal shot, on a wooden board over a rustic napkin, natural light, shallow depth of field, landscape orientation

Parmesan Garlic Knots

Dough knots that are soft and brushed with garlic butter and parmesan.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 12 servings
Ingredients Method

Ingredients
  

  • 1 lb pizza dough
  • 3 tbsp melted butter
  • 3 cloves garlic minced
  • 1/2 cup grated parmesan
  • 2 tbsp chopped parsley

Method
 

  1. Preheat oven to 400 degrees and line a baking sheet.
  2. Cut the dough into strips and tie each into a knot.
  3. Place on the sheet and bake 12 to 15 minutes until golden.
  4. Stir garlic into the melted butter and brush over the warm knots.
  5. Toss with parmesan and parsley and serve warm.