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Oatmeal Cookie Bars

Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 16 servings

Ingredients
  

  • 2 cups old-fashioned oats
  • 1 1/2 cups all-purpose flour
  • 1 cup packed brown sugar
  • 3/4 cup butter melted
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 cup chocolate chips or raisins

Method
 

  1. Preheat oven to 350°F and grease a 9x13-inch baking pan.
  2. In a large bowl, mix together the melted butter, brown sugar, and granulated sugar until well combined.
  3. Add eggs and vanilla extract, stirring until smooth.
  4. In a separate bowl, whisk together oats, flour, baking soda, and salt, then add to wet ingredients and mix until just combined.
  5. Fold in chocolate chips or raisins, then spread batter evenly into prepared pan.
  6. Bake for 22-25 minutes until edges are golden but center is still slightly soft.
  7. Allow to cool completely in pan before cutting into bars.