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Nutella waffles on a plate in a wide horizontal shot, golden crisp squares with chocolate hazelnut pooling in the pockets, fresh raspberries and a dusting of sugar, bright morning light, shallow depth of field, landscape orientation

Nutella Waffles

That warm, pouring Nutella sauce just hits different when it's on top of those fluffy, crunchy waffles!
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Ingredients Method Notes

Ingredients
  

  • 2 cups flour
  • 2 tbsp sugar
  • 1 tbsp baking powder
  • 2 eggs
  • 1.75 cups milk
  • 0.33 cup melted butter
  • 0.5 cup Nutella

Method
 

  1. Whisk flour, sugar, and baking powder in a bowl.
  2. Beat in eggs, milk, and melted butter until smooth.
  3. Pour batter into a preheated waffle iron.
  4. Cook until golden and crisp.
  5. Spread or drizzle warm Nutella over the hot waffles.
  6. Top with fresh fruit and serve right away.

Notes

Keep finished waffles warm in a low oven so they stay crisp.