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No-Bake Reese's Cheesecake

No-Bake Reese's Cheesecake

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Prep Time 20 minutes
Total Time 20 minutes
Servings: 12 slices
Ingredients Method Notes

Ingredients
  

  • 2 cups graham cracker crumbs
  • 6 tbsp butter melted
  • 16 oz cream cheese softened
  • 1 cup creamy peanut butter
  • 1 cup powdered sugar
  • 2 cups whipped topping
  • 8 Reese's cups chopped

Method
 

  1. Mix graham crumbs and melted butter; press into springform pan.
  2. Beat cream cheese, peanut butter, and powdered sugar smooth and fluffy.
  3. Gently fold in whipped topping until streak-free.
  4. Spread filling over crust; smooth top.
  5. Scatter chopped Reese’s cups on top.
  6. Chill at least 6 hours or overnight until firmly set before slicing.

Notes

Make sure the cream cheese is fully softened so the filling stays lump-free.