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Mint Chocolate Cookies

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Ingredients Method

Ingredients
  

  • 2 1/2 cups all-purpose flour
  • 3/4 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup mint chocolate chips

Method
 

  1. Add eggs and vanilla to the butter mixture, beating well.
  2. Bake for 10-12 minutes or until cookies are set.
  3. Drop tablespoonfuls of dough onto the prepared baking sheets.
  4. Enjoy these mint chocolate cookies with a glass of milk or your favorite hot drink!
  5. Gradually add dry ingredients to the wet mixture, mixing until combined.
  6. In a large bowl, mix flour, cocoa powder, baking soda, and salt together.
  7. In another bowl, beat butter, brown sugar, and granulated sugar until creamy.
  8. Let cookies cool on baking sheets for 5 minutes before transferring to wire racks to cool completely.
  9. Preheat the oven to 350°F (175°C). Line baking sheets with parchment paper.
  10. Stir in the mint chocolate chips.