Go Back

Marry Me Chicken Casserole

Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings: 6 servings

Ingredients
  

  • 2 pounds boneless skinless chicken breasts cut into bite-sized pieces
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1/2 cup sun-dried tomatoes in oil drained and chopped
  • 3 cloves garlic minced
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon red pepper flakes
  • 1/2 cup grated Parmesan cheese
  • Salt and black pepper to taste
  • Fresh basil for garnish

Method
 

  1. Preheat oven to 375°F and grease a 9x13-inch baking dish.
  2. Place chicken pieces in the prepared baking dish and season with salt and pepper.
  3. In a medium bowl, whisk together heavy cream, chicken broth, sun-dried tomatoes, garlic, Italian seasoning, red pepper flakes, and Parmesan cheese.
  4. Pour the cream mixture over the chicken, making sure everything is well coated.
  5. Cover the dish with aluminum foil and bake for 25 minutes.
  6. Remove foil and bake for an additional 10 minutes until chicken is cooked through and sauce is bubbly.
  7. Let stand for 5 minutes, then garnish with fresh basil before serving.