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maple pecan brie bites in a wide horizontal shot, golden pastry cups with melted brie, maple drizzle, and pecans on a wooden board, natural light, shallow depth of field, landscape orientation

Maple Pecan Brie Bites

Delicious flaky pastry cups are filled with melted brie cheese, maple syrup, and toasted pecans!
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 10 servings
Ingredients Method Notes

Ingredients
  

  • 1 sheet puff pastry thawed
  • 8 oz brie cubed
  • 3 tbsp maple syrup
  • 0.5 cup pecans chopped

Method
 

  1. Preheat the oven to 375F and grease a mini muffin tin.
  2. Cut the puff pastry into small squares and press one into each cup.
  3. Add a cube of brie to each pastry square.
  4. Bake 12-15 minutes until the pastry is golden and the brie melts.
  5. Drizzle with maple syrup and top with pecans before serving warm.

Notes

Toast the pecans in a dry pan first for deeper flavor.