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maple bacon brownies in a wide horizontal shot, fudgy squares scattered with crispy bacon crumbles and a thin maple glaze, on a dark wooden board, warm natural light, shallow depth of field, landscape orientation

Maple Bacon Brownies

Fudgy maple-kissed brownies topped with crispy candied bacon crumbles.
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Prep Time 20 minutes
Cook Time 32 minutes
Total Time 52 minutes
Servings: 16 brownies
Ingredients Method Notes

Ingredients
  

  • 3/4 cup butter melted
  • 1 1/4 cups sugar
  • 3 eggs
  • 1/3 cup maple syrup
  • 1 cup flour
  • 1/2 cup cocoa powder
  • 6 slices bacon cooked crisp and crumbled

Method
 

  1. Heat oven to 350F and line an 8x8 pan with parchment.
  2. Whisk butter, sugar, eggs, and maple syrup until smooth.
  3. Fold in flour and cocoa until just combined.
  4. Spread the batter in the pan and sprinkle half the bacon on top.
  5. Bake 30 to 32 minutes, then finish with the remaining bacon. Cool before slicing.

Notes

Candy the bacon with a little extra maple for an even bigger payoff.