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two glasses of thick golden-orange mango smoothie with a fresh mango slice on the rim, shown in a wide horizontal shot on a bright counter with scattered mango chunks, natural light, shallow depth of field, landscape orientation

Mango Smoothie

Just three ingredients are used to make this tropical mango smoothie.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Ingredients Method Notes

Ingredients
  

  • 2 cups frozen mango chunks
  • 1 cup Greek yogurt
  • 1 cup orange juice

Method
 

  1. Add the frozen mango, yogurt, and orange juice to a blender.
  2. Blend on high until completely smooth and creamy.
  3. Add a splash more juice if it's too thick to pour.
  4. Pour into glasses and serve right away.

Notes

A drizzle of honey sweetens it if your mango is tart.