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Fresh mango salsa

Mango Salsa with Tortilla Chips

Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings

Ingredients
  

  • 2 ripe mangoes diced
  • 1/2 red onion finely chopped
  • 1 jalapeno minced
  • 1/4 cup fresh cilantro chopped
  • 2 tbsp lime juice
  • 1 bag tortilla chips for serving

Method
 

  1. Combine diced mango, red onion, and jalapeno in a bowl.
  2. Stir in cilantro and lime juice.
  3. Season with a pinch of salt and toss gently.
  4. Let it sit 10 minutes for the flavors to mingle.
  5. Serve in a bowl with tortilla chips alongside.

Notes

Leave the jalapeno seeds out for a milder, kid-friendly version.