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Loaded Tater Tots on a plate

Loaded Tater Tots

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Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 32 ounces frozen tater tots
  • 1 1/2 cups shredded cheddar cheese
  • 8 slices bacon cooked and crumbled
  • 1/2 cup sour cream
  • 1/4 cup sliced green onions
  • 1/4 cup sliced black olives
  • 1/4 teaspoon salt
  • Cooking spray

Method
 

  1. Preheat air fryer to 400°F; spray basket with cooking spray.
  2. Cook frozen tots in single layer 12-15 minutes until golden and crispy, shaking halfway.
  3. Sprinkle evenly with cheddar; air fry another 2-3 minutes until melted.
  4. Transfer to platter; immediately top with bacon.
  5. Add sour cream dollops; sprinkle with green onions and olives.
  6. Salt to taste; serve immediately, hot and crispy.