Ingredients
Method
- Brown the ground beef and stir in the taco seasoning with a splash of water.
- Spread the tortilla chips on a sheet pan.
- Scatter the seasoned beef and cheese over the chips.
- Add the jalapeño slices.
- Bake at 400 F for about 10 minutes until the cheese melts, then add fresh toppings.
Notes
Two thin layers melt more evenly than one giant pile.
