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golden lacy cheese crisps stacked on a small wooden board in a wide horizontal shot, crackly edges catching the light, rustic linen, natural daylight, shallow depth of field, landscape orientation

Keto Cheese Crisps

Baked cheese forms lacey crispy mounds.
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings: 4 servings

Ingredients
  

  • 1.5 cups shredded cheddar
  • 1/2 tsp smoked paprika
  • 1/4 tsp garlic powder

Method
 

  1. Preheat the oven to 400F and line a baking sheet with parchment.
  2. Spoon small mounds of shredded cheese onto the sheet, leaving space between each.
  3. Sprinkle with paprika and garlic powder.
  4. Bake 6 to 7 minutes until the edges are deep golden and lacy.
  5. Let them cool completely on the sheet so they crisp up before lifting off.

Notes

They're floppy hot but crisp as they cool — be patient.