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glossy honey mustard sausage bites in a wide horizontal shot, glazed rounds with toothpicks on a dark platter, natural light, shallow depth of field, landscape orientation

Honey Mustard Sausage Bites

Bite-sized sausage pieces that are brown and have been mixed in with a shiny honey mustard glaze.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 10 servings
Ingredients Method Notes

Ingredients
  

  • 1.5 lb smoked sausage sliced
  • 0.25 cup honey
  • 3 tbsp Dijon mustard
  • 1 tbsp butter
  • 20 toothpicks

Method
 

  1. Slice the sausage into bite-sized rounds.
  2. Brown the sausage in a skillet over medium heat until caramelized.
  3. Stir together honey, Dijon, and butter, then pour over the sausage.
  4. Simmer 4-5 minutes until the glaze thickens and coats the pieces.
  5. Transfer to a platter with toothpicks and serve warm.

Notes

Keep them warm in a small slow cooker on low for a long party.