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Homemade Pizza Bagels

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Ingredients Method Notes

Ingredients
  

  • 6 mini bagels sliced in half
  • 1 cup marinara sauce
  • 1 1/2 cups shredded mozzarella cheese
  • 18-24 pepperoni slices

Method
 

  1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. Arrange the mini bagel halves cut side up on the prepared baking sheet.
  3. Spread about 1-2 tablespoons of marinara sauce on each bagel half.
  4. Sprinkle shredded mozzarella cheese evenly over the marinara sauce on each bagel.
  5. Top each bagel half with 2-3 pepperoni slices.
  6. Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly and the bagels are lightly toasted.
  7. Remove from the oven and let cool for a few minutes before serving.
  8. Serve warm and enjoy!

Notes

Feel free to customize your pizza bagels with other toppings like bell peppers, mushrooms, or olives. These pizza bagels are great for meal prep. Assemble them ahead of time, store in the fridge, and bake when ready to eat!