Go Back
a large glass punch bowl of pineapple cranberry holiday punch with floating orange slices and cranberries arranged in a wide horizontal shot on a party table, festive cups and greenery nearby, bright natural light, shallow depth of field, landscape orientation

Holiday Punch with Pineapple

A pineapple, cranberry, and citrus punch that is sure to please, \ and can easily be poured for a crowd.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 12 drinks
Ingredients Method Notes

Ingredients
  

  • 3 cups pineapple juice
  • 2 cups cranberry juice
  • 1 cup orange juice
  • 1 bottle ginger ale chilled
  • 1 orange sliced
  • 1 cup fresh cranberries

Method
 

  1. Stir the pineapple, cranberry, and orange juices together in a large punch bowl.
  2. Chill thoroughly until serving time.
  3. Just before serving, pour in the chilled ginger ale.
  4. Add an ice ring or large ice cubes to keep it cold.
  5. Float orange slices and fresh cranberries on top.

Notes

Freeze juice into an ice ring so the punch never gets watered down.