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herbed tomato and zucchini bisque in a bowl, in a wide horizontal shot, smooth soup garnished with fresh herbs and a drizzle of oil, on a sunny table, bright natural light, shallow depth of field, landscape orientation

Herbed Tomato and Zucchini Bisque

Tomatoes and zucchini pureed with a blend of light herbs.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Ingredients Method Notes

Ingredients
  

  • 2 zucchini chopped
  • 3 tomatoes chopped
  • 1 onion diced
  • 4 cups vegetable broth
  • 1/4 cup fresh herbs chopped
  • 2 cloves garlic minced
  • 1 tbsp olive oil

Method
 

  1. Cook the onion and garlic in olive oil until soft.
  2. Add the zucchini, tomatoes, and broth, then simmer for 18 minutes.
  3. Blend until smooth and silky.
  4. Stir in the fresh herbs, season to taste, and serve.

Notes

A handful of fresh basil or dill keeps it tasting bright.