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Chicken caesar salad

Grilled Chicken Caesar Salad

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Prep Time 15 minutes
Cook Time 14 minutes
Resting Time 5 minutes
Total Time 34 minutes
Servings: 4 servings
Ingredients Method Notes

Ingredients
  

  • 4 boneless skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • 8 cups chopped romaine lettuce
  • 1/2 cup grated Parmesan cheese
  • 1 cup Caesar dressing
  • 1 cup croutons
  • Lemon wedges for garnish

Method
 

  1. Heat grill to medium-high.
  2. Mix oil, garlic powder, oregano, salt, and pepper in a small bowl.
  3. Rub chicken evenly with mixture.
  4. Grill 6-7 minutes per side until fully cooked, marked, and internal temperature reaches 165°F (75°C).
  5. Rest a few minutes.
  6. Slice into thin strips.
  7. Combine romaine, Parmesan, and croutons in a large bowl.
  8. Toss with Caesar dressing to coat evenly.
  9. Top with chicken.
  10. Garnish with lemon wedges.
  11. Serve immediately.

Notes

You can use homemade or store-bought Caesar dressing based on your preference. For a lighter option, you can use a low-fat or yogurt-based Caesar dressing. This salad is perfect for a quick and healthy weeknight dinner or a lunch meal prep!