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a grilled cheese sandwich cut in half with melted cheese pulling apart on a wooden board, on a cozy kitchen counter, natural light, shallow depth of field, wide horizontal landscape composition

Grilled Cheese

Bread that has been toasted and buttery, with a center that has melted and gooey cheese.
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Prep Time 3 minutes
Cook Time 8 minutes
Total Time 11 minutes
Servings: 1 sandwich
Ingredients Method Notes

Ingredients
  

  • 2 slices bread
  • 2 slices cheddar cheese
  • 1 tbsp butter softened
  • 0.5 cup shredded mozzarella

Method
 

  1. Butter one side of each slice of bread.
  2. Place one slice butter-side down in a skillet over medium heat.
  3. Layer on the cheddar and mozzarella, then top with the second slice butter-side up.
  4. Cook until golden, then flip and toast the other side until the cheese melts.
  5. Slice in half and serve warm.

Notes

Cover the pan for a minute to help the cheese melt through.