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Granola Yogurt Bark

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Ingredients Method Notes

Ingredients
  

  • 2 cups Greek yogurt
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract
  • 1 cup granola
  • 1 cup fresh berries strawberries, blueberries, raspberries

Method
 

  1. Line a baking sheet with parchment paper.
  2. In a medium bowl, mix the Greek yogurt, honey, and vanilla extract until well combined.
  3. Spread the yogurt mixture evenly onto the prepared baking sheet, about 1/4 inch thick.
  4. Sprinkle the granola evenly over the yogurt layer.
  5. Add the fresh berries on top, spreading them out evenly.
  6. Freeze for at least 2 hours, or until the yogurt is firm.
  7. Once frozen, break the yogurt bark into pieces and serve immediately.
  8. Store any leftovers in an airtight container in the freezer to keep them from melting.

Notes

You can customize this recipe with your favorite fruits and granola. This is a great snack for kids' lunchboxes or as a refreshing treat on hot days. Experiment with different yogurt flavors for a twist!