Ingredients
Method
- Brown the beef in a skillet, then stir in tomato sauce and Worcestershire and simmer 10 minutes.
- Toss cabbage with mayonnaise and green food coloring to make goblin slaw.
- Slice the slider buns.
- Spoon the saucy beef onto the bottom buns and top with green slaw.
- Cap with the top buns and serve warm.
