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a gluten-free no-bake turtle cheesecake topped with caramel, chocolate drizzle, and pecans on a white cake stand, in a wide horizontal shot, a clean slice removed, on a light table, natural light, shallow depth of field, landscape orientation

Gluten-Free Turtle Cheesecake

A cheesless cheesecake w/ caramel, choc, pecans, and a gluten free no-bake cheesecak crust.
Print Recipe Pin Recipe
Prep Time 25 minutes
Total Time 25 minutes
Servings: 12 servings
Ingredients Method Notes

Ingredients
  

  • 2 cups gluten-free cookie crumbs
  • 6 tbsp butter melted
  • 24 oz cream cheese softened
  • 1 cup powdered sugar
  • 1 cup heavy cream whipped
  • 1/2 cup caramel sauce
  • 1/2 cup chocolate sauce
  • 1/2 cup chopped pecans

Method
 

  1. Press the gluten-free cookie crumbs and butter into a springform pan.
  2. Beat the cream cheese and powdered sugar until smooth.
  3. Fold in the whipped cream and spread over the crust.
  4. Drizzle with caramel and chocolate and scatter the pecans.
  5. Chill at least 4 hours until firm before slicing.

Notes

Double-check that your caramel and chocolate sauces are certified gluten-free.