Ingredients
Method
- Beat the egg whites, powdered sugar, and cream of tartar until thick and glossy to make royal icing.
- Pipe icing along the edges of four graham crackers and press them together into walls on a plate.
- Add two angled crackers for the roof, holding until the icing grips.
- Let the house set 15 minutes so it holds its shape.
- Pipe more icing onto the roof and walls and press on candies however the kids like.
- Finish with a snowy dusting of powdered sugar over the whole thing.
Notes
Build the bare house yourself first, then hand it over for the fun decorating part.
