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Garlic parmesan noodles

Garlic Parmesan Noodles

Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings: 4 servings

Ingredients
  

  • 3 tablespoons butter
  • 6 cloves garlic minced
  • 2 1/2 cups chicken broth
  • 1 cup whole milk
  • 12 ounces fettuccine or linguine broken in half
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup grated Parmesan cheese
  • 2 tablespoons chopped fresh parsley

Method
 

  1. Melt butter in a large deep skillet over medium; cook garlic 1-2 minutes until fragrant but not browned.
  2. Add broth, milk, salt, and pepper; increase heat to high and boil.
  3. Add pasta; reduce heat to medium. Cook 12-15 minutes until tender and most liquid absorbed and thickened, stirring frequently to prevent sticking.
  4. Remove from heat; stir in Parmesan until melted and creamy. Garnish with parsley; serve immediately.