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Fudgy nutella brownie

Fudgy Nutella Brownies

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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 16 brownies
Ingredients Method Notes

Ingredients
  

  • 1 cup hazelnut spread
  • 0.5 cup melted butter
  • 1 cup sugar
  • 2 eggs
  • 0.75 cup flour
  • 0.5 cup cocoa powder

Method
 

  1. Preheat oven to 350°F; parchment-line 8x8 pan.
  2. Whisk melted butter and sugar smooth.
  3. Beat in eggs individually until glossy.
  4. Fold in flour and cocoa just until combined.
  5. Swirl in dollops of hazelnut spread; pour into pan.
  6. Bake 28 to 30 minutes until set with slightly soft center; cool before slicing.

Notes

Pull them a touch early; they firm up as they cool for that perfect fudge texture.