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Fudgy Dark Chocolate Vegan Brownies on a plate

Fudgy Dark Chocolate Vegan Brownies

Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 16 brownies

Ingredients
  

  • 1 cup flour
  • 3/4 cup cocoa powder
  • 1 cup sugar
  • 1/2 cup melted coconut oil
  • 1/2 cup plant milk
  • 1/3 cup maple syrup
  • 1 cup dark chocolate chips
  • 1 tsp vanilla

Method
 

  1. Preheat oven to 350F; parchment-line 8x8 pan.
  2. Whisk flour, cocoa, and sugar in large bowl.
  3. Stir in melted coconut oil, plant milk, maple syrup, and vanilla into thick batter.
  4. Fold in dark chocolate chips; spread batter evenly in pan.
  5. Bake 28 to 30 minutes until top sets but center remains soft.
  6. Cool completely in pan; chill 20 minutes before slicing clean, fudgy squares.

Notes

Underbake slightly for the fudgiest texture; they firm up as they cool.