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a colorful fruit salad cup full of strawberries, grapes, banana, and blueberries in a wide horizontal shot, set in an open lunchbox with a small spoon, natural light, shallow depth of field, landscape orientation

Fruit Salad Cups

A rainbow of diced fruit and a hint of citrus makes a great refreshing sweet treat for your lunchbox!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Ingredients Method Notes

Ingredients
  

  • 1 cup strawberries quartered
  • 1 cup green grapes halved
  • 1 banana sliced
  • 0.5 cup blueberries
  • 1 tsp lemon juice

Method
 

  1. Wash and chop all the fruit into bite-sized pieces.
  2. Toss everything together with the lemon juice to keep the banana from browning.
  3. Spoon the fruit salad into small lidded cups.
  4. Pack a little spoon alongside.
  5. Keep chilled with an ice pack until lunchtime.

Notes

Skip the banana if you're prepping more than a day ahead; berries and grapes hold up best.