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Frozen Ravioli Bake

Print Recipe
Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 1 bag 25 oz frozen cheese ravioli
  • 1 jar 24 oz marinara sauce
  • 1 can 14.5 oz diced tomatoes with Italian seasoning
  • 2 cups shredded mozzarella cheese divided
  • 1/2 cup grated Parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp dried Italian seasoning
  • Fresh basil for garnish optional

Method
 

  1. Preheat oven to 375°F and spray a 9x13-inch baking dish with cooking spray.
  2. Pour half of the marinara sauce and all of the diced tomatoes into the bottom of the prepared dish.
  3. Arrange the frozen ravioli in a single layer over the sauce, then pour the remaining marinara sauce on top.
  4. Sprinkle with garlic powder, Italian seasoning, and 1 cup of mozzarella cheese.
  5. Cover tightly with aluminum foil and bake for 30 minutes.
  6. Remove foil, top with remaining mozzarella and Parmesan cheese, and bake uncovered for 5 more minutes until cheese is melted and bubbly.
  7. Let stand for 5 minutes before serving, garnished with fresh basil if desired.