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Ravioli baked in tomato sauce

Frozen Ravioli Bake

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Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 1 bag 25 oz frozen cheese ravioli
  • 1 jar 24 oz marinara sauce
  • 1 can 14.5 oz diced tomatoes with Italian seasoning
  • 2 cups shredded mozzarella cheese divided
  • 1/2 cup grated Parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp dried Italian seasoning
  • Fresh basil for garnish optional

Method
 

  1. Preheat oven to 375°F; spray a 9x13-inch dish.
  2. Pour half the marinara and all tomatoes into dish.
  3. Arrange frozen ravioli in single layer over sauce; pour remaining marinara over top.
  4. Sprinkle with garlic powder, Italian seasoning, and 1 cup mozzarella.
  5. Cover tightly with foil; bake 30 minutes.
  6. Uncover; top with remaining mozzarella and Parmesan and bake 5 minutes until melted and bubbly.
  7. Stand 5 minutes; garnish with optional basil and serve.