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Dark Chocolate Peanut Butter No-Bake Bars

These require zero oven time and come together in under 20 minutes, then the fridge does the rest. The peanut butter layer is thick and salty, and the dark chocolate on top snaps when you bite it. Store them in the fridge and they last all week — if they make it that long.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 24 servings
Ingredients Method

Ingredients
  

  • 2 cups graham cracker crumbs
  • 1 1/2 cups powdered sugar
  • 1 cup creamy peanut butter
  • 1/2 cup unsalted butter melted
  • 1 1/2 cups dark chocolate chips
  • 2 tbsp creamy peanut butter for topping

Method
 

  1. Line a 9x13-inch pan with parchment paper.
  2. Stir together graham cracker crumbs, powdered sugar, 1 cup peanut butter, and melted butter until fully combined.
  3. Press mixture firmly and evenly into the prepared pan.
  4. Melt chocolate chips with 2 tablespoons peanut butter in the microwave in 30-second intervals, stirring until smooth.
  5. Pour chocolate mixture over peanut butter layer and spread evenly.
  6. Refrigerate at least 2 hours, then cut into bars using a sharp knife.