Go Back
a bowl of curried chicken and green bean soup in a wide horizontal shot, golden creamy coconut broth, tender chicken and green beans, cilantro and lime wedge on top, warm cozy light, shallow depth of field, landscape orientation

Curried Chicken and Green Bean Soup

Chicken and green beans are cooked in a creamy coconut curry broth.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings

Ingredients
  

  • 1.25 lb chicken breast cubed
  • 1 lb green beans cut into pieces
  • 1 can coconut milk
  • 4 cups chicken broth
  • 2 tbsp curry powder
  • 1 onion diced
  • 3 cloves garlic minced

Method
 

  1. Saute onion and garlic in oil until soft.
  2. Stir in curry powder and cook 1 minute until fragrant.
  3. Add chicken, broth, and coconut milk and bring to a simmer.
  4. Simmer 15 minutes until chicken is cooked through.
  5. Add green beans and cook 8 more minutes, then serve with rice or naan.

Notes

Finish with a squeeze of lime to brighten the whole pot.