Go Back
cucumber smoked salmon bites with herbed cream cheese and dill in a wide horizontal shot, arranged on a marble platter with lemon wedges, bright fresh natural light, shallow depth of field, landscape orientation

Cucumber Smoked Salmon Bites

Cucumber slices topped with seasoned cream cheese and smoked salmon.
Print Recipe Pin Recipe
Prep Time 20 minutes
Total Time 20 minutes
Servings: 8 servings
Ingredients Method Notes

Ingredients
  

  • 2 cucumbers sliced thick
  • 6 oz cream cheese softened
  • 4 oz smoked salmon
  • 1 tbsp fresh dill chopped
  • 1 tbsp lemon juice
  • 0.25 tsp black pepper

Method
 

  1. Slice the cucumbers into thick rounds and pat dry.
  2. Mix the cream cheese with dill, lemon juice, and pepper.
  3. Pipe or spoon the herbed cream cheese onto each round.
  4. Top with a small folded piece of smoked salmon.
  5. Garnish with extra dill and serve chilled.

Notes

Scoop a small well in each cucumber slice to hold the filling.