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a wide pile of crispy golden parmesan zucchini fries with a ramekin of marinara, in a wide horizontal shot, on a parchment-lined platter, natural light, shallow depth of field, landscape orientation

Crispy Parmesan Zucchini Fries

Crispy baked golden parmesan zucchini sticks offer a lightened option for game day snacking!
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 6 servings
Ingredients Method Notes

Ingredients
  

  • 3 zucchini cut into sticks
  • 1 cup panko breadcrumbs
  • 1/2 cup parmesan grated
  • 2 eggs beaten
  • 1 tsp Italian seasoning
  • 1 pinch salt

Method
 

  1. Mix the panko, parmesan, Italian seasoning, and salt in a shallow dish.
  2. Dip each zucchini stick in the beaten egg, then coat in the panko mixture.
  3. Arrange on a parchment-lined sheet in a single layer.
  4. Bake at 425F for 20 minutes, flipping once, until golden and crisp.

Notes

Serve with warm marinara for dunking.