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Homemade chicken nuggets on a plate

Crispy Baked Chicken Nuggets

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Prep Time 15 minutes
Cook Time 18 minutes
Total Time 33 minutes
Servings: 5 servings
Ingredients Method

Ingredients
  

  • 1.5 lbs boneless skinless chicken breast cut into 1-inch pieces
  • 1.5 cups panko breadcrumbs
  • 1/2 cup Parmesan cheese grated
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 eggs beaten
  • 2 tablespoons olive oil

Method
 

  1. Heat oven to 425°F; put a spray-greased wire rack on a baking sheet.
  2. Mix panko, Parmesan, garlic powder, onion powder, paprika, salt, and pepper in a shallow bowl.
  3. Drizzle oil into panko; toss with a fork to coat crumbs lightly.
  4. Dip chicken in egg; press firmly into panko to coat all sides.
  5. Arrange on rack; bake 15 to 18 minutes, flipping halfway, until golden and cooked through.